Is the bacterium that causes the infection listeriosis
It can grow and reproduce in the host’s cells and is one of the most virulent food-borne pathogens.
Taxonomy
Family: Listeriaceae
Of the seven species within the genus Listeria, only L. monocytogenes and L. ivanovii are pathogenic.
Natural habitats
They are widely distributed in the environment
They have been isolated from soil, decaying vegetables, sewage, water, animal feed, fresh and frozen poultry, raw milk, cheese and slaughter house waste.
Because of its widespread occurrence, L. monocytogenes has many opportunities to enter food productions and processing environments and, because of its ability to grow at 4oC, to cause human disease in persons ingesting colonized food.
Clinical significance
They cause the disease listeriosis, a serious infection caused by eating food contaminated with the bacteria.
The disease affects primarily pregnant women, the bacteria is able to cross the placenta, and infect the fetus, which may result in spontaneous abortion or stillbirth, newborns, and adults with weakened immune systems
Listeriosis is a serious disease for humans.
The two main clinical manifestations are sepsis and meningitis.
Meningitis is often complicated by encephalitis, a pathology that is unusual for bacterial infections